The Tastemakers 2025: Martin Kuczmarski, Restaurateur, The Dover⁠ ⁠ The coasters at The Dover read “A good place to be since 2023.” And the reviews whole-heartedly agree. The experience at the restaurant, on Mayfair’s Dover Street, is much more than good, in fact — a sultry, gorgeous spot, enriched by charming staff, a last-meal-worthy menu (an exceptional cheese burger; very good pasta) and a dizzying array of loving details, most of which go unnoticed but certainly not unfelt. This is down to the precise eye and generous spirit of Kuczmarski, who over three decades worked his way up through every rank of the hospitality industry to be Group Chief Operating Officer of Soho House — before striking out on his own with The Dover.⁠ ⁠ Photographer: @barney_curran⁠ Styling: @zakmaoui⁠ Words: @joffybullmore⁠ ⁠ Click the link in the bio to read more.⁠